change :(
The meat content has been reduced to 65%. The core of the recipe is made up of 30% dried protein and 26% fresh meat, with the remaining 9% consisting of fats and oils (e.g. chicken fat, salmon oil). To make up the remaining 35%, they’ve added more plant-based fillers – mainly peas and potatoes – to the food. As a result, the protein content is somewhat lower compared to the traditional (46%) flagship product.